Cacao Pancakes

Cacao Pancakes

Cacao Pancakes

By: WellBeing Team

Organic Merchant’s Masala Chai is a traditional Indian black tea combining fresh aromatic spices balanced with premium full-bodied orange pekoe. These revered Ayurvedic botanicals have traditional benefits and plant compounds that are antioxidant, anti-inflammatory and anti-microbial which may naturally aid digestion, balance blood sugar, improve circulation, fortify immunity and revitalise energy. Organic Merchant’s Rooibos and Rose herbal tea has a smooth earthy, sweet and nutty flavour with gentle citrus rose notes. The tea may naturally promote a radiant complexion, reduce oxidation, support cell repair, aid detoxification, balance blood sugar and advance longevity.


Servings

6

Prep time

Cook time

Recipe


Ingredients

  • 1 cup buckwheat flour
  • 4 heaped tsp Organic Merchant Spirit Dust
  • 1 tsp baking soda
  • 1 tsp butter, for frying
  • 2 tbsp coconut sugar (optional)
  • 1-1½ cups milk
  • Toppings:
  • Nutella
  • Blueberries
  • Strawberries, sliced

Method


  • In a large bowl, combine all the dry ingredients and stir well.
  • Whisk in milk to create a batter.
  • Set stovetop to medium and add butter.
  • Gently pour 1/3 cup of batter into pan using a large spoon to create pancakes roughly the size of an orange.
  • Flip pancakes over once bubbles have risen on the surface.
  • Stack cooked pancakes on a wire rack or plate and continue until batter is finished.
  • Enjoy with any topping you desire.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

WellBeing Team

WellBeing Team

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