Sweet Potato Chips Recipe
These sweet potato chips are better than the store-bought ones and much healthier. Feel free to season them with any spice combination you wish.
- 1 sweet potato
- 2 tbsp olive oil
- ½ tsp sea salt
- ½ tsp dried thyme
- Preheat oven to 160°C. Grease and line 2 baking trays.
- Using vegetable peeler, peel sweet potato into thin strips. Add to mixing bowl along with olive oil, sea salt and dried thyme. Toss together until everything is well coated in olive oil.
- Lay sweet potato strips on baking trays, making sure to not crowd tray. Bake for 45 mins until golden brown. Remove from oven, allow to cool and enjoy.
Do you want to live to be 100? Read these strategies for reaching the milestone
The strategies for reaching this milestone include adequate sleep, maintaining a healthy microbiome, protein and maintaining healthy brain function.
Corned Beef Silverside Recipe
A classic corned beef, also known as silverside, screams English comfort food for me. On my English side, everyone loves...
How to grow your own salad greens and why you should
The salad you ate for lunch today may have used more fossil fuel than you did driving to work all...
A Q&A with Renae Smith, owner of Bake Mixes
We speak to Renae Smith, owner of Bake Mixes, an Australian brand who create food packs that you can make...