When it comes to optimal nutrition and managing digestive troubles, it’s not just what you eat but how you eat.

Used in Asia as a complementary cancer therapy, mushroom immunoceuticals can lessen the side effects of conventional treatments and boost the immune system.

Here is Wellbeing’s guide to 22 herbal remedies that can bring great benefits for your mind and body.

Discover how to decipher confusing food and beverage labels so you know what you’re really getting from packaged food in the supermarket.

The seven seas are more than just enormous bodies of saltwater. Discover the myriad therepeutic uses for this life-giving resource.

Hypertension affects over a quarter of all Australians and can lead to serious repercussions if left unchecked. Through yoga and Ayurveda, there are simple ways to alleviate this stress.

Cut through the myths and learn how to best use the oils in your kitchen.

Pigs that get dirty have healthier digestion, lower cholesterol and less inflammation.

Is soy a superfood or the devil in your diet? WellBeing explores the facts about this increasingly popular food.

For comfort on a cold winter’s morning, nothing can beat the wonderful warming brew known as masala chai. Based on a traditional Indian recipe, the tea is chock full of health benefits.

Think seaweed is all washed up? Not so. This superfood offers high mineral content and health benefits that range from maintaining brain function to decreasing cholesterol and blood pressure.

Protein-packed mushrooms are available in more varieties than one. Take a look at some of the top performers and pick your favourite.