Servings
6
Prep time
Cook time
Recipe
Ingredients
- 6 Medjool dates
- 1 tbsp ABC butter
- Sea salt flakes
Method
- Cut the dates in half lengthways and remove the pip.
- Dollop ½ tsp of ABC butter into the cavity of each date and then sprinkle with pinch sea salt.
- Tip: These can be made in advance and refrigerated in a covered container. Just omit the salt until serving.
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