Also known as “wolfberries”, goji berries originated in China, Tibet and Nepal where they have been used for over 2000 years as a major rejuvenating and anti-ageing tonic.
Enjoy Australia’s indigienous nut with Brookfarm’s premium grade oven roasted macadamias tossed with pink lake salt, sustainably harvested by Mt Zero with the Barengi Gadjin Land Council in western Victoria. Lightly dry roasted with just a touch of Brookfarm macadamia oil, these sustainably sourced Australian macadamias are rich in monounsaturates and are a healthy choice to share and enjoy and perfect for gifting.
Preservative-free, non-GMO, Australian owned and made in Byron Bay from one of Australia’s leading regional food producers and macadamia farmers, Brookfarm. Taste the Brookfarm Difference with premium all-natural ingredients, regenerative agriculture, community and family values at the heart of everything we do.
Using the ancient grains of Quinoa, Chia, Teff and Linseeds, our wraps are packed with nutrients and fibre and taste absolutely brilliant. They’re also a great source of Protein! BFree Quinoa & Chia Seed Wraps was a finalist of the Best Sandwich Alternative Category in the 2021 Healthy Food Guide Awards! Perfect for lunch on the go or as a tasty pizza base, these wraps are so versatile and so tasty you won’t believe they’re not wheat!
With Australia producing the second most almonds in the world, we meet two South Australia-based growers who know a thing or two about growing this nut.
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