Perfect for lunch boxes and mid-morning bites, these nut-free snacks are made with VGood Co’s PeaNOT and HazelNOT spreads.
These nut-free LCM bars offer a healthy yet delicious treat, perfect for back-to-school snacks!
Satiate your cravings with these guilt-free and nut-free bliss balls made with VGood Co’s crunchy PeaNOT Butter.
Tuck into these gluten-free, nut-free brownies made with VGood Co’s HazelNOT spread for a delicious afternoon treat.
Made from roasted chickpeas, VGood PeaNOT Chickpea Butter Smooth is a lunchbox safe alternative to peanut butter with a focus on great taste and a great eating experience. The unique PeaNOT Butter recipe delivers a real ‘peanut butter’ taste and texture, completely free from peanuts and tree nuts. With 57% chickpeas, it offers a plant-based source of protein, fibre, and iron, with no artificial preservatives or colours and a 5-star health rating.
Our Multigrain Wraps are gluten free, dairy free, wheat free, egg free, soy free, nut free and are a good source of fibre with no added sugar… That means our range is suitable for Vegans too. Not only do our wraps have a great nutritional profile they also taste amazing. The taste and texture are so great that your whole family will want to eat them! Just wrap and roll like a normal wrap!
Eeny, meeny, choose this Tahini! It’s simple goodness; certified organic sesame seeds, either popped out of their shells, or still inside their hull, then lightly roasted and stoneground into this mellow savoury spread. Ideal for use in dips and cooking, you’ll taste the organic difference.
Simple seed butter. When nature gifts us pumpkin seeds and sea salt there’s really no reason to meddle with any artificial inputs (never mess with your mother!). Unapologetically pumpkin-seedy, it’s perfect for use in place of nut-based butters.
Simple seed butter. When nature gifts us sunflower seeds and sea salt there’s really no reason to meddle with any artificial inputs (never mess with your mother!). Unapologetically sunflower-seedy, it’s perfect for use in place of nut-based butters.
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