peanut-free

Made from roasted chickpeas, VGood PeaNOT Chickpea Butter Smooth is a lunchbox safe alternative to peanut butter with a focus on great taste and a great eating experience. The unique PeaNOT Butter recipe delivers a real ‘peanut butter’ taste and texture, completely free from peanuts and tree nuts. With 57% chickpeas, it offers a plant-based source of protein, fibre, and iron, with no artificial preservatives or colours and a 5-star health rating.

Eeny, meeny, choose this Tahini! It’s simple goodness; certified organic sesame seeds, either popped out of their shells, or still inside their hull, then lightly roasted and stoneground into this mellow savoury spread. Ideal for use in dips and cooking, you’ll taste the organic difference.

Simple seed butter. When nature gifts us pumpkin seeds and sea salt there’s really no reason to meddle with any artificial inputs (never mess with your mother!). Unapologetically pumpkin-seedy, it’s perfect for use in place of nut-based butters.

Nut allergy? No problem with these delicious nut-free options. Each of these seed blends can be mixed with other ingredients to make delicious meals, dips or breakfast options, or they can be just as easily eaten on their own. Our Organic Coconut Butter is a real hit with Australians.