pink salt

Oven Roasted Macadamias - Pink Lake Salt

Oven Roasted Macadamias – Pink Lake Salt — Brookfarm

Enjoy Australia’s indigienous nut with Brookfarm’s premium grade oven roasted macadamias tossed with pink lake salt, sustainably harvested by Mt Zero with the Barengi Gadjin Land Council in western Victoria. Lightly dry roasted with just a touch of Brookfarm macadamia oil, these sustainably sourced Australian macadamias are rich in monounsaturates and are a healthy choice to share and enjoy and perfect for gifting.

Preservative-free, non-GMO, Australian owned and made in Byron Bay from one of Australia’s leading regional food producers and macadamia farmers, Brookfarm. Taste the Brookfarm Difference with premium all-natural ingredients, regenerative agriculture, community and family values at the heart of everything we do.

Murray River Pink Salt

Murray River Pink Salt is Australia’s only Pink Salt – produced from pristine mineralised brines from ancient saline aquifers in the Murray-Darling Basin. Recognised world-wide for it’s purity and in assisting the environment by helping reduce salinity! Proudly family owned and operated.