Scents of sweet dark fruits complement a palate that has great length. Layered with succulent dark berries and soft tannins this is a wine of intensity yet medium to full-bodied in weight with hints of velvety oak characters to complete the long lingering finish.
The Pyrenees wine region in central/western Victoria is recognised for minimal chemical inputs to its vineyards. Only quality seed is selected for drying and crushing, resulting in a full-bodied, flavoursome culinary oil – great for dipping or for use in salad dressings or marinades. Its high smoke point (230 degrees C) also makes it ideal […]
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