Corn Thins® Slices

Mediterranean Chickpea Smash on Corn Thins® Slices

Mediterranean Chickpea Smash on Corn Thins® Slices

By: Emma Martin

A Mediterranean twist, using Corn Thins® Slices. This chickpea smash with lemon juice and smoked paprika, tops with cherry tomatoes, can be a great lunch, or even a great entertaining dish. Discover more with Corn Thins  More recipes  


Servings

2

Prep time

Cook time

Recipe

Vegan, Gluten Free


Ingredients

  • 1 cup tinned chickpeas, rinsed & drained
  • 1 tbsp extra-virgin olive oil
  • 1 tbsp lemon juice
  • 1 garlic clove, minced
  • ¼ tsp smoked paprika
  • 6 Corn Thins® slices
  • 12 cherry tomatoes, halved
  • 1 tbsp chopped parsley

Method


  • Mash the chickpeas with the olive oil, lemon juice, garlic and smoked paprika.
  • Spread the chickpea mixture on the Corn Thins® slices.
  • Top with the tomatoes and parsley
  • Enjoy immediately.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

Emma Martin

Emma Martin

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