The art of making mozzarella

Name: The art of making mozzarella
Yield: servings

by Ally McManus September 3, 2021

The art of making mozzarella

By: Ally McManus

We learn about the craft of hand-creating cheese with two artisan cheesemakers who specialise in mozzarella and bocconcini.

Pin Recipe

Servings

Prep time

Cook time

Recipe

Ingredients

Method

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

#Tags: artisan alley, cheese, eatwell, mozzarella, That's Amore

Ally McManus

Ally McManus, the editor of WellBeing Yoga Experience and the founding editor of Being magazine, is a freelance writer and editor in magazine and book publishing. She also teaches yoga and meditation on Victoria’s Bellarine Peninsula.

The art of making mozzarella

The art of making mozzarella

Ingredients

Method

Subscribe

Ally McManus

Lakanto – Low Sugar Energy Ball Mix Choc Coconut

Lakanto – Classic White Monkfruit Sweetener

Honest to Goodness Organic SuperGreens Blend 200g

Honest to Goodness Organic Matcha Green Tea Powder

Protein Full of Flavour & Sizzle

Chicken Fricassée with Artichokes

Tapenade

Salade Niçoise