Pan-Fried Prawns

Sponsor Recipes: Pearl River Bridge share four summer recipes

See the recipes below for some of the delicious creations you can make with Pearl River Bridge Superior Light Soy Sauce.

Pan-Fried Prawns

Serves: 2

=R1=

Green Onion Noodles with Oyster Sauce

Serves: 2–3
Green Onion Noodles with Oyster Sauce

=R2=

Steamed Egg with Prawn

Serves: 2

Steamed Egg with Dried Scallop & Clam

=R3=

Teriyaki Chicken Meatballs

Serves: 4

Teriyaki Chicken Meatballs

=R4=

Sponsor Recipes: Pearl River Bridge share four summer recipes

By: The WellBeing Team

Discover some of the delicious creations you can make with Pearl River Bridge Soy Sauce.


Servings

2

Prep time

Cook time

Recipe


Ingredients

  • Dash oil
  • 1 clove garlic, finely chopped
  • 6 large prawns, deveined

  • Sauce
  • 1 tsp Pearl River Bridge Superior Light Soy Sauce
  • 1 tsp rice wine
  • ½ tsp sugar

  • Juice ½ lemon

Method


  • Heat wok with oil. Drop in chopped garlic and lightly sauté till light brown.
  • Add prawns and all sauce ingredients. Stir. Use wok turner to press each prawn down for both sides to cook.
  • Garnished with lemon juice and serve hot.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

The WellBeing Team

The WellBeing Team

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