3 Guilt-Free Treats To Enjoy At Any Time Of The Day

3 guilt-free sweet treats to enjoy at any time of the day

Ceres Organics’ new indulgent products are sure to be crowd-pleasers. Whether you’re addicted to all things nut butter and crave indulgent Salted Caramel or Banoffee Peanut Butters or would prefer light crispy coconut rolls in Original or Espresso flavours, we know they’ll all be a hit and you’ll be coming back for more.

Banoffee Peanut Butter Chia Breakfast Parfait


 Mg 1773

Recipe / Ceres Organics

Serves: 4



Banoffee Peanut Butter Caramel Slice

Banoffee Peanut Butter Caramel Slice

Recipe / Ceres Organics

Makes: 24 bars



Salted Caramel Peanut Butter Truffles

Banoffee Peanut Butter Chia Breakfast Parfait

Recipe / Ceres Organics

Makes: 12



For more information visit ceresorganics.com.au

3 guilt-free sweet treats to enjoy at any time of the day

By: The WellBeing Team

These guilt-free treats are made with Ceres Organics’ new Salted Caramel and Banoffee Peanut Butters to inject a hint of sweetness into your day.


Prep time

Cook time



  • ⅓ cup chia seeds
  • 400mL tin Ceres Organics Organic Coconut Milk
  • 1 tbsp Ceres Organics Organic Maple Syrup
  • ¼ cup Ceres Organics Organic Banoffee Peanut Butter
  • 1 cup mixed berries e.g. blueberries, chopped strawberries, raspberries
  • 2 bananas, sliced
  • 2 tbsp chopped toasted hazelnuts
  • 2 tbsp Ceres Organics Organic Cacao Nibs
  • 8 x Ceres Organics Original Coconut Wafer Rolls


  • Place the chia seeds in a bowl with the coconut milk and maple syrup.
  • Refrigerate for a few hrs until the chia seeds are soft and the liquid is absorbed.
  • For each parfait, divide half of the chia mixture between 4 serving glasses. Top with a layer of peanut butter, berries and sliced bananas. Repeat each layer.
  • Top with chopped hazelnuts, cacao nibs and coconut wafer rolls before serving.


Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

The WellBeing Team

The WellBeing Team

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