All forms of sorrel are edible, but the weedier forms may have a bitter flavour due to high oxalate levels. You may have encountered sorrel as a garden weed. It produces bright-green, shield-shaped leaves on square stems; people call the weedy forms dock. If you’ve absentmindedly put a hand out to yank dock from your […]
herb garden
Jackie French shares her tips and tricks for a flourishing and vibrant herb garden that will add an explosion of flavour to any dish!
Many old-fashioned herbs are still a delight to use and even better to have in the garden. We discover the joys of herb gardening with Jackie French.
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