World Menopause Month

October is World Menopause Month

October is World Menopause Month, a time to raise awareness, encourage conversations and support every woman through one of life’s significant transitions. This month, Wellbeing is partnering with Harmony and filling this month with information, support and empowerment throughout the menopause journey. This transition can look different for every woman. Throughout October, WellBeing will be […]

Peas

Peas

While it is rare today to find podded peas at the greengrocer or supermarket, they are a perfect winter and spring crop to grow in the garden. Freshly picked peas are a delight, even to the fussiest of children.

Sorrel

Sorrel (Rumex scutatus)

You may have encountered sorrel as a garden weed. It produces bright-green, shield-shaped leaves on square stems. These lemony-flavoured leaves are one of the traditional plants harvested as spring greens. They are used in soups but also eaten as salad greens and in omelettes and sauces.

Pine Nuts

Pine Nuts

Pine nuts are the small, buttery seeds of pine trees, Archaeological evidence shows they were eaten nearly 10,000 years ago prized for their high energy content and easy portability.