tahini

Eeny, meeny, choose this Tahini! It’s simple goodness; certified organic sesame seeds, either popped out of their shells, or still inside their hull, then lightly roasted and stoneground into this mellow savoury spread. Ideal for use in dips and cooking, you’ll taste the organic difference.

Elevate your summer spread with these 3 gluten- and guilt-free snacks made with Mayver’s Tahini to satisfy sweet-tooths and savoury-lovers alike!

100% NATURAL GOODNESS. Mayver’s Hulled Tahini is made from just pure natural sesame seeds that have been water hulled and lightly toasted. Deliciously nutty, Mayver’s Hulled Tahini is naturally cholesterol, gluten and dairy free making it a versatile ingredient for any occasion, or as a healthy alternative to butter or margarine.

By exploring its artisanal roots, we discover that tahini is a paste that packs a serious punch.