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Braised Pork Ribs with Preserved Beans

Braised Pork Ribs with Preserved Beans

By: WellBeing Team

Use PEARL RIVER BRIDGE (PRB) Superior Light Soy Sauce as a dipping sauce with your favourite Asian snacks, or add it to stir-fries.


Servings

1

Prep time

Cook time

Recipe


Ingredients

  • 400g pork ribs
  • 2 tbsp PRB Yang Jiang Preserved Beans with Ginger
  • ½ tsp PRB Brown Sugar
  • 2 tbsp PRB Premium Oyster Sauce
  • 1 tbsp minced garlic
  • 300mL water

Method


  • Fry the garlic and preserved beans until fragrant.
  • Add pork ribs and fry until golden on both sides.
  • Add PRB Brown Sugar, Premium Oyster Sauce and water.
  • Braise the pork for 10 mins over a low heat, then turn the heat up until the sauce is sticky.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

WellBeing Team

WellBeing Team

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