Community

Have you ever heard of soapberries? Neither had we until Talia Borda, founder of That Red House, revealed the secret to clean clothes and a happy planet.

Founder of the award-winning Aurora Spas group, Lyndall Mitchell spoke to us about her epic journey with Aurora Spas, her travels and experiences, and about the philosophy of essentialism, which is reflected in her successful business.

Well-known naturopath, nutritionist and chef, Janella Purcell, talks to us about health, wellbeing and the importance of rest.

Do you dream of becoming a yoga teacher? Here’s how to choose the right yoga teacher training course for you.

What are chia seeds? John Foss, a fourth-generation farmer from WA and founder of The Chia Co, shares all.

The committed team behind Brauer Natural Medicine is determined to uphold the Brauer family legacy. We find out why.

After a decade in the corporate world, Jono Fisher became a nanny and learnt to re-evaluate how he defined success and happiness, bridging the gap between the gurus and everyday person. We sit down for a chat.

We chat to Australian award-winning filmmaker and author Christina Stevens about love, the environment and personal liberation.

The EatWell team is delighted to announce the winners of the EatWell Yummies People’s Choice Awards for 2016!

Nature Care College is renowned for its high academic standards, passionate and experienced trainers and professional, caring environment. We take a look.

We chat to Narelle Plapp, the founder of Food for Health, about growth, flexibility and how working mums can contribute effectively to any enterprise.

We chat to Melanie Gleeson, co-founder of Endota Spa, about her initial desire to establish a flourishing spa network and her ensuing successes.