Garden

In World War II citizens were urged to “Dig for Victory”. Today, as Greenland melts and smoke from Russian fires turns the snow black in Canada and the northern USA, we face an enemy that could be more dangerous than any in World War II: ourselves.

It is far more important and critically urgent to stop throwing out so much food than it is to watch what is actually on our plates. Follow these 10 expert tips to reduce your food waste today.

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The wonderful thing about having your own grapevine is that you will get that dappled shade under your pergola. You should get some grapes and they will taste of sunlight and the earth, that ancient flavour from far, far into our past.

The salad you ate for lunch today may have used more fossil fuel than you did driving to work all week. The solution? Grow your own!

WellBeing gardener Jackie French suggests Earth-friendly garden pest-control methods.

Take some tips from the Chinese art of feng shui and garden your way to an energised, harmonious outdoor space — and life.

Surrounded by bees, we spent the day in Sydney’s stunning Centennial Parklands learning the ins and outs of backyard beekeeping.

Some apparently scary creatures from your garden can actually be keeping your garden healthy and happy.

Jackie French discusses why every garden needs a heart.

Discover how to grow the perfect plum crop with WellBeing gardener Jackie French.

Jackie French shares how to keep your soil happy.