Planet

A plant-based diet, particularly organic food consumption is better for the environment than an animal based one.

Wouldn’t it be nice to know what’s going on inside your pet’s head? Perhaps that desire is not as far-fetched as it seem.

Sally Mathrick poses questions to consider in your quest for a toxin-free life.

Sunlight can provide sustainable energy needed to manufacture nitrogen-based fertilisers.

Until recently, the environmental ramifications of electronic devices were often overlooked. But, with consumption of technological gadgets growing steadily, this issue is coming under increasing scrutiny.

A study examines the threatening effect of oil palm plantations on nearby tropical forests.

Silver nanoparticles in clothing which ends up in washing waste water can be recovered by a closed-loop sustainable method.

Researchers discover that changes in ground vegetation can impact global water resources as much as climate change.

Residual toner from discarded print cartridges may be used to produce iron, instead of harming our environment.

Refrigerants are a valued part of everyday modern living, but they come with an environmental cost.

Cigarette butts encapsulated in asphalt traps toxic chemicals and also solve the alarming problem of cigarette butt waste.

Want to support the health of people, animals and the planet? A good place to start is by choosing ethically produced food.