Topped with hers and sweet blackberry jam, this decadent baked camembert appetiser is sure to be a hit at your next dinner party.
Lisa Guy
Lisa Guy is a respected Sydney-based naturopath, author and passionate foodie with 16 years of clinical experience. She runs a naturopathic clinic in Rose Bay called Art of Healing and is the founder of Bodhi Organic Tea. Lisa is a great believer that good wholesome food is one of the greatest pleasures in life and the foundation of good health. Lisa encourages her clients to get back to eating what nature intended: good, clean, wholesome food that’s nutrient-rich and free from high levels of sugars, harmful fats, artificial additives and pesticides. Her aim is to change the way people eat, cook and think about food. Lisa is an avid health writer, being a regular contributor to The Sunday Telegraph's Body and Soul, and leading magazines including WellBeing. Lisa is an author of five books to date, including My Goodness: all you need to know about children’s health and nutrition , Pregnancy Essentials, Heal Yourself, Listen to your Body and Healthy Skin Diet .
Chow down on these protein-filled chicken dumplings, packed with plenty of flavour and chilli for an extra spicy kick.
Packed with nutrient-rich mushrooms and zesty ginger, these vegan dumplings are as nutritious as they are delicious.
This gluten-free dish gives a Japanese twist to a much-loved English favourite, fish and chips, offering a fun and delicious vegetarian meal the whole family can enjoy.
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With a gooey centre and crispy outside, these moreish cheese and herb croquettes are best served with tomato dipping sauce for the perfect party starter.
These moreish almond butter cookies topped with melted dark chocolate are a healthy twist on a much-loved Danish treat.
These fresh and tasty raw mango spring rolls make a wholesome vegan starter or lunch, packed with plenty of antioxidant and anti-inflammatory compounds.
Keep your Christmas waste to a minimum with these tasty roast chicken and cranberry pastry parcels, packed with festive flavours for a post-holiday treat!
Decadent, delicious, and topped with poached berries, these mini chocolate cakes are a ultimate sweet treat you won’t be able to resist!
Looking for a healthy vego option the whole tribe will love? Try these falafel wraps for lunch, dinner and everything in between!
This leafy kale salad is a great plant-based source of iron, packed with plenty of antioxidants and added crunch to elevate any dinner dish.
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