Peanut Protein Balls Recipe

Peanut Protein Balls Recipe

Up your protein intake in the most delicious way with these nutty protein balls, packed with peanut pieces and CORN THINS for added crunch.

Peanut Protein Balls Recipe

By: The WellBeing Team

Up your protein intake in the most delicious way with these nutty protein balls.


Servings

12

Prep time

Cook time

Recipe

DF, GF, V


Ingredients

  • 150g packet CORN THINS® slices
  • 30g peanuts
  • 150g pitted dates
  • 150g natural peanut butter
  • 3 tbsp honey
  • 2 tbsp boiling water
  • Crushed peanuts for dusting

Method


  • Place the CORN THINS® slices into a food processor and blend until a crumb consistency. Add the peanuts, peanut butter, dates and honey and pulse until combined.
  • Add the water and pulse until mixture is well combined.
  • Place the mixture into a mixing bowl. Wet your hands then make small 30g balls and roll through the crushed peanuts to create a dusting.
  • Place the balls on a tray and put into fridge to set for around 20 mins.

  

Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

The WellBeing Team

The WellBeing Team

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