Garden

Celebrate spring’s growth with 10 simple gardening tips to plant, feed and enjoy the natural magic of spring. Spring is not quite as magic here as it is in parts of the world blanketed by snow, but it still feels charmed, as if we are all slightly drunk on the scent of blossom and new-grown […]

Green space isn’t a luxury. It’s a human right.

Discover the timeless joy of garden dining—shade, nature & simple pleasures. Reconnect with your roots under a tree, where happiness grows.

Discover how to create a fragrant winter garden with our guide to the best winter-blooming plants. From daphne and paperwhite jonquils to rosemary and camellias, learn how to fill your garden and home with delightful scents and vibrant colors, even in the coldest months.”

Discover the forgotten delights of Anise Hyssop, Lovage, and Lemon Balm. Enrich your culinary experiences with unique herbs!

Dr Karen Bridgman tells u show the edible young seedlings of a range of vegetables are rich in nutrition and healing properties.

Gifts of plants or flowers are perfect “any time” gifts. Here, our resident gardening expert Jackie French explores the best blooming plants to give as gifts for garden-lovers.

With extreme weather predicted to increase in a warming world, it’s wise to plan ahead. Horticultural experts share what you can do to still have a productive and beautiful garden.

Community gardens may be hard to find in your local area but did you know you can start your very own? Here’s how to establish and maintain a shared garden.

Seasol Plant + Soil Booster is a natural pelletised plant and soil treatment. It is a rich source of natural ingredients including seaweed and compost to boost soil health and growth in all plants including Natives.

Seasol Biochar with Zeolite improves the soil structure and nutrient uptake for healthy soil and even healthier plants by combining four key natural extracts: Bio charcoal, Zeolite, Paramagnetic Rock and Seasol.

Old-fashioned fruits may not be obvious choices, but they are almost invariably hardy, productive, money-saving and delicious — as long as you know a dozen ways to use them.