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Lee Holmes

Lee Holmes is a nutritionist, yoga and meditation teacher, wholefoods chef, Lifestyle Food Channel’s Healthy Eating Expert, blogger and author of the best-selling books Supercharged Food: Eat Your Way to Health, Supercharged Food: Eat Yourself Beautiful, Eat Clean, Green and Vegetarian, Heal your Gut, Eat Right for Your Shape and Supercharged Food for Kids. Lee’s food philosophy is all about S.O.L.E. food: sustainable, organic, local and ethical. Her main goal is to alter the perception that cooking fresh, wholesome, nutrient-rich meals is difficult, complicated and time-consuming. From posting recipes, her passion to share her autoimmune disease story and help others has snowballed and the blog has recently taken home the overall prize at the Bupa Health Influencer Awards as well as the best blog in the Healthy Eating category. She also runs a four-week online Heal Your Gut program.

by Lee Holmes December 19, 2024
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Pumpkin & Peanut Stew

This stew is a hearty and flavourful dish that combines tender pumpkin chunks with creamy peanut butter in a rich, savoury broth.

by Lee Holmes
4

Parmesan Asparagus Fries

Crisp asparagus fries are generously coated in a savoury parmesan crust, offering a symphony of flavours with each satisfying crunch.

by Lee Holmes
3

Green Curry Broth with Veggie Ribbons & Roasted Mushrooms

Infused with the invigorating flavours of green curry, this aromatic broth with veggie ribbons and roasted mushrooms is the perfect entree

by Lee Holmes
2

Shaved Zucchini Salad

Indulge in the vibrant flavours of summer with this shaved zucchini salad, a delightful medley of freshness and texture.

by Lee Holmes December 11, 2024
eat the rainbow

Eat the rainbow

Discover the benefits of “eating the rainbow” for optimal health, diverse nutrients, enhanced immunity plus a Rainbow Rice Paper Roll recipe.

by Lee Holmes November 21, 2024
1

Chicken & Veggie Skewers with Herby Quinoa Salad

This recipe for Chicken Veggie Skewers with a vibrant Herby Quinoa Salad is packed with protein, fibre and fresh flavours. With a perfect balance of tender chicken, colourful vegetables, aromatic herbs and zesty marinade, this dish is sure to become a festive summer lunch favourite.

by Lee Holmes
4

Baked Fish & Chips with Creamy Dill Dip

Indulge in the ultimate guilt-free feast with baked fish and chips served alongside a luxuriously creamy dill dip.

by Lee Holmes November 14, 2024
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Zucchini Tart with Whipped Feta & Lemon

Nestled atop a buttery puff pastry base, delicately sliced zucchinis take centre stage, their mild yet distinct taste mingling effortlessly with the creamy whipped feta mixture.

by Lee Holmes October 23, 2024
Long covid

Healing long covid

Discover natural, integrative ways to manage long Covid symptoms with diet, lifestyle changes, and targeted therapies.

by Lee Holmes August 22, 2024
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Tamsin’s Lemon Chicken

With tender chicken infused with zesty lemon flavour, this dish is truly sensational. So if you’re ready for a burst of citrusy goodness, dive into this recipe.

by Lee Holmes August 7, 2024
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Embracing the cooler months

This is the ideal season for slow cooked stews, roasted root vegetables and comforting soups made with bone broth.

by Lee Holmes July 3, 2024
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Cherry ripe bites

If you think of healthy snacks as your secret weapon against the dreaded afternoon slump, it will give you permission to enjoy them guilt- free.

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