Make your own muesli

Make Your Own Muesli

2 cups rolled oats, toasted or raw
1 cup chopped almonds, toasted or raw
1 cup shredded coconut
2 cups bran flakes, toasted
1 cup linseed, sunflower & almond meal
1 cup puffed rice
1 cup sultanas
1 cup dried apricots, chopped
1 cup dried paw paw, chopped
1 cup sesame seeds, toasted
1 cup millet flakes


Mix muesli ingredients together and store in an air-tight container. Can be eaten with various milks, yoghurts, juices or dry. Serves at least 4.

Make your own muesli

By: Terry Robson

Making your own muesli is a wonderful way to tailor your breakfast to your dietary needs. (It’s also fun!)


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Tried this recipe? Mention @wellbeing_magazine or tag #wbrecipe!

Terry Robson

Terry Robson

Terry Robson is the Editor-in-Chief of WellBeing and the Editor of EatWell.

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