The advantage of using tofu is that it really soaks up the flavour around it! Try our honey-glazed tofu recipe.

Prawns are a filling source of protein, while the zucchini noodles are a more easily digestible. Try our Prawn and Peanut Zoodle soup recipe

Tofu is a great substitute for meat, fish and seafood and can really deliver when used in many traditional recipes. Enjoy our Tofu Tacos with Lime and Avocado Dressing!

Did you know it’s really important to rinse quinoa several times in a fine-mesh sieve to remove the soapy, bitter saponins in the grains? Enjoy our Moroccan Quinoa and Tofu recipe.

Lamb packed with a variety of herbs and spices that will have your taste buds singing and your insides glowing! Try our Leg of lamb roast with spiced marinade today.

This Middle Eastern-inspired salad is a healthy take on the classic tabouleh. Try our Toasted green, pomegranate and cauliflower rice salad recipe!

There are plenty of ways to take a humble smoothie bowl recipe from a four-star to a five-star, so choose your toppings wisely!

Lime can boost your overall complexion and immunity, and help cleanse the body. Enjoy our Mini Lime Tarts recipe!

Root vegetables are stars of the spiced casserole! Sweet potato, pumpkin and carrot are simmered in Moroccan-inspired flavours for a delicious healthy dish.

Roasting is a great way to cheer up any vegetable that may have been left in the fridge too long. The vegetables all cook at different speeds, so some are crunchier than others, which adds to the beauty of this dish.

Lamb broth will provide similar nutritional benefits to your gelatin-rich beef broth, but with the comforting flavour of lamb to add variety to your soups. Try it out tonight.

Melting moments are our favourite cookies! Whether you like them super soft and delicate or crumbly and crispy, they’re definitely a crowd favourite.