Recipe

Choc Berry Skewers

Choc Berry Skewers

Made with Sunny Queen Farms’ high-protein, low-sugar Double Choc Protein Muffin Bites threaded onto skewers with fresh strawberries and blackberries, this is an easy, indulgent dessert that comes together fast. More Sunny Queen Farms recipes

Protein Pancakes

Very Berry Protein Pancakes

These pancakes use Sunny Queen Farms’ high-protein, low-sugar, gluten-free Protein Pancakes as the base. Top them with creamy Greek yoghurt, a quick berry compote and fresh strawberries and enjoy a healthy yet indulgent dish any time of day. More Sunny Queen Farms recipes

Cell Squared

Animal-Based Date Ice Cream

This ice cream is a nourishing take on a classic favourite. Naturally sweetened and made with real ingredients, it’s enhanced with Cell Squared’s Freeze- Dried Beef Organs Powder, a source of iron, B12 and folate. Smooth and creamy, this ice cream offers a simple way to incorporate foundational nutrients into an everyday treat. More Cell […]

Slow Cooked Beef Cheeks

Slow-Cooked Beef Cheeks with Organs Powder

This rich, hearty dish is the ultimate comfort food. It’s flavourful, nourishing and surprisingly simple to throw together. Adding Cell Squared’s Organic Beef Organs Powder at the end is an easy way to sneak in a big nutritional boost, without affecting the taste. More Cell Squared recipes

Murray River Salt

Chocolate Chip Cookies

These chocolate chip cookies are crisp around the edges, soft and chewy in the centre. A sprinkle of Murray River Salt adds the perfect savoury touch, balancing the sweetness, and enhancing the flavours. For more recipes   

Murray River Pink Salt

DIY Kaffir Lime Pink Salt

Working with fresh kaffir lime leaves fills the space with incredible fragrance. Finished this way, this blend is a perfect pantry addition for seasoning vegetables, avocado, seafood and Asian-style cooking where that subtle citrus aroma really shines.

Kangaroo & Red Capsicum Skewers

Kangaroo & Red Capsicum Skewers with Brown Rice & Blackberry Sauce

Kangaroo cooks quickly and pairs beautifully with a vibrant berry sauce. Alongside wholesome brown rice, this dish becomes a delightfully gluten-free meal that is both satisfying and full of flavour, without requiring much time to prepare and cook.

Pumpkin Feta Frittata

Pumpkin Feta Frittata

This frittata is a great meal for nourishment and sustenance. It’s super easy to make and extremely enjoyable to eat.

Green Lentil Salad

Green Lentil Salad with Spiced Honey Almonds

This vibrant Green Lentil Salad is a nutrition powerhouse. Kale and mixed greens are packed with vitamin K, vitamin C, folate and antioxidants that support heart health, immunity and glowing skin. Lentils provide protein, iron, magnesium and fibre to support muscle health, steady energy levels and good digestion. The spiced honey almonds add healthy monounsaturated […]

Sweet Potato Laksa

Purple Sweet Potato & Okra Laksa with Raw Noodles

Satisfying, fresh and a little different with both the okra and raw noodles, this is pretty simple to pull together. If you can’t find okra or don’t have a raw vegetable spiraliser, you can still create a similar experience by swapping in some green beans and rice noodles. This version is great though, so mentally […]

Pesto Pumpkin Gnocchi

Pesto Pumpkin Gnocchi

This pesto pumpkin gnocchi is a comforting, nourishing, gluten-free meal. Pumpkin is rich in beta carotene, vitamin C and fibre, which support strong immunity, skin and eye health while also helping to keep you feeling satisfied.

Roasted Capsicum & Cherry Tomato Spaghetti

Roasted Capsicum & Cherry Tomato Spaghetti

When most people think of pasta, gluten is usually the first thing that comes to mind. However, with the wide variety of gluten-free pastas now available at supermarkets, there is no need to miss out on enjoying a delicious pasta dish. This recipe delivers a lovely sweetness from roasted capsicums and cherry tomatoes, complemented by […]