Recipe
This is the kind of comfort food that fills the kitchen with incredible aroma. Pearl River Bridge soy sauce and oyster sauce give the sauce its deep, glossy character.
Enjoy this bold Hot & Sour Beef Soup, a spicy soup ready in under 15 minutes. Pearl River Bridge Yellow Lantern Chilli Sauce gives it authentic depth, while rice vinegar adds a sharp, clean tang that cuts through the richness of the beef. More Pearl River Bridge recipes For more information visist: pearlriverbridge.com
Golden fried eggplant rounds are layered with tomato paste and melted cheese and served on a bed of quinoa. A splash of Pearl River Bridge Gluten Free Soy Sauce gives the whole dish a savoury depth. For more information visist pearlriverbridge.com More Pearl River Bridge recipes
Made with Sunny Queen Farms’ high-protein, low-sugar Double Choc Protein Muffin Bites threaded onto skewers with fresh strawberries and blackberries, this is an easy, indulgent dessert that comes together fast. More Sunny Queen Farms recipes
These pancakes use Sunny Queen Farms’ high-protein, low-sugar, gluten-free Protein Pancakes as the base. Top them with creamy Greek yoghurt, a quick berry compote and fresh strawberries and enjoy a healthy yet indulgent dish any time of day. More Sunny Queen Farms recipes
This ice cream is a nourishing take on a classic favourite. Naturally sweetened and made with real ingredients, it’s enhanced with Cell Squared’s Freeze- Dried Beef Organs Powder, a source of iron, B12 and folate. Smooth and creamy, this ice cream offers a simple way to incorporate foundational nutrients into an everyday treat. More Cell […]
This rich, hearty dish is the ultimate comfort food. It’s flavourful, nourishing and surprisingly simple to throw together. Adding Cell Squared’s Organic Beef Organs Powder at the end is an easy way to sneak in a big nutritional boost, without affecting the taste. More Cell Squared recipes
These chocolate chip cookies are crisp around the edges, soft and chewy in the centre. A sprinkle of Murray River Salt adds the perfect savoury touch, balancing the sweetness, and enhancing the flavours. For more recipes
Working with fresh kaffir lime leaves fills the space with incredible fragrance. Finished this way, this blend is a perfect pantry addition for seasoning vegetables, avocado, seafood and Asian-style cooking where that subtle citrus aroma really shines.
When most people think of pasta, gluten is usually the first thing that comes to mind. However, with the wide variety of gluten-free pastas now available at supermarkets, there is no need to miss out on enjoying a delicious pasta dish. This recipe delivers a lovely sweetness from roasted capsicums and cherry tomatoes, complemented by […]
For an easy lunch or light dinner, make this nourishing, flavour-packed bowl with fluffy quinoa, caramelised roasted vegetables and a creamy lemon tahini dressing. Prep ahead and use up any leftover vegetables in the fridge. For extra crispy chickpeas, pat them dry before roasting and add them to the tray halfway through cooking
This wholesome gluten-free Mediterranean quiche makes a delicious protein-packed dinner. Eggs provide high-quality protein, vitamin B12, choline and selenium, which support brain function, energy production and muscle health. Tomatoes are rich in vitamin C, potassium and the antioxidant lycopene, which supports heart health and helps protect cells from oxidative stress.
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