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A Q&A with Colour and Concept Manager, Wendy Rennie of Haymes Paint, discussing the future of sustainable paint in Australia

Endeavour College of Natural Health alumna, Meg Yonson, explores five food trends that she hopes will stay long after this pandemic is gone.

When Bec Abbott enrolled in the IYTA Diploma of Yoga Teaching at the start of the year, she had no idea how much of a lifeline it would be.

EatWell talks to Lankan Filling Station chef-owner O Tama Carey about sustainable eating, balcony gardens and the secret to making the perfect hopper.

Now more than ever, people are seeking more fulfilling, purposeful lives and are looking to the world of health and wellbeing to find it. Science and research are telling us that how we think, feel, see and engage with the world affects our cellular biology (overall health). This is something that the ancient healers and civilisations of the world have known for thousands of years.

Hemp Collective was founded by Maxine and Mike Shea, a family-run Australian hemp business based near Byron Bay, NSW. We speak to Mike to find out more about their sustainable and ethical brand.

Anni Brownjohn is an award-winning organic food entrepreneur and founder of Ozganics. Here she tells the story of how Ozganics began.

Founder Sarite Merlo shares how Byron Bay Tea Company has combined its love of tea with the best ingredients while honoring the rich history of tea.

Brookfarm discusses their new environmental initiative to produce carbon-neutral products with the principle of investing in climate-positive projects.

Melt away your stress and enhance your wellness with the magic of Young Living essential oils.

Ancient wisdom, a connection with nature and a focus on sustainability have been a recipe for success for Power Super Food’s Natasha Lewis.

Sonya Driver, the founder of Eco Tan, lives by this self-guiding philosophy: “No matter how dark your world turns, never give up knowing you are worthy and strong.” Discover how Sonya and her organic skincare brand are blending beauty with philanthropy to help the world’s most vulnerable people.