Recipes

Zucchini flowers might be a little indulgent, but they are insanely delicious!

A wonderfully hearty and vibrant recipe that is not only delicious, but looks the part in the middle of your communal table.

Perfect as a starter or alongside a main, these mushrooms are full of delicious flavours.

Three smoothies and shakes recipes that are chock-full super green goodness to give you nutrients in one yummy glass.

This easy-to-make salad requires no cooking and offers a delicious but light meal. It’s perfect to whip up when it’s too hot to put the oven on or if you’re short on time. It also makes a great side dish to take to a barbecue.

When you can’t be bothered putting the oven on, this zesty vermicelli salad is a quick, easy and tasty meal for two.

After a long, hot day by the pool, you don’t want to be cooking but you still want a fresh and fun dinner. This delicious family-style meal can be on the table in under 15 minutes.

Welcome to the EatWell Home Chef Club! Each issue, we’ll be featuring one lucky reader who has shared their favourite healthy eating recipe and a snap of their creation with us. There’ll be some amazing prizes up for grabs, so make sure to follow @eatwell_magazine on Instagram and keep an eye out for our next #EWHomeChefClub call-out for your chance to feature.

Recipe: @CreateCookShare for The Bare Bird

There are tasty, nutritious pre-made dips out there, but if you have the inclination, making some health-promoting dips at home is easy if you choose the right ingredients.