Recipe

This sweet treat is almost too beautiful to eat with its vivid colourful hues of red raspberries and glowing green pistachios and a sprinkling of rosewater from the flower of love.

These are crispy chicken wings with an Asian twist and they are finger-licking good!

These sweet potato nuggets are great for lunch boxes and afternoon snacks — your kids will love them!

Pho is a light, fragrant Vietnamese noodle soup eaten for breakfast and all through the day. Here’s a delicious vegan version.

You can eat this bowl for breakfast or dessert! It’s full of vitamin C, required for strong immunity and healthy skin and adrenal function.

This homemade pizza tastes gourmet, is vegetarian and gluten-free. Scatter it with your favourite toppings and enjoy!

This wonderful dish is a good source of calcium and magnesium, plus it’s crunchy, sweet and delicious!

With an array of healthy ingredients in every bite, these sunflower seed and cashew-based falafel balls will be a new family favourite!

Whether you’re indulging in a little self-love or wanting to impress that special someone, these chocolates exude adoration.

The slight tartness of the blackberries against the sweet ricotta and fresh mint is sure to be a crowd-pleaser!

A delicious and vibrant snack, these are easy and quick to make and are nourishing enough to keep hungry visitors satisfied while they are waiting for your main event.

This is such an easy way to spice up lamb cutlets! It’s lovely served with a cold salad of cooked Israeli couscous mixed with diced tomato, cucumber and fresh mint.