vegan

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Pineapple, Ginger & Lemongrass Iced Tea

This refreshing iced tea is packed with protective antioxidants. Antioxidants are a vital part of our body’s defence system against cell- damaging free radicals that increase our risk of disease. Including a variety of antioxidant-rich foods and herbs in the diet such as pineapple and ginger is an excellent way to optimize our health and longevity

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Pineapple-Glazed Salmon

Sweet and spicy, with a delicious sticky finish, this is a fast and easy way to give your salmon a facelift. Serve it with a simple salad for a dinner with a difference.

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Sweet & Sour Vegetables

This combination of flavours is both fun and nutritious. You can use this recipe to use up any veggies at the end of a week and you can add protein of your choice to make it a complete meal.

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Moroccan Mint Green Iced Tea Cold Brew

Organic Merchant’s Mulled Spice is
a vibrant medley of festive fruit flavours, fragrant spices and velvety rose. The classic Glühwein formulation has plant compounds that are antioxidant, anti-inflammatory and antimicrobial, which may naturally aid digestion, balance blood sugar, enhance circulation, fortify immunity and invigorate energy. You can enjoy the tea as a daily tonic or in recipes to create warming winter wine, summer sangrias, fruit minced pies or poached fruits.

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Thai Almond Satay Tofu Skewers

Tofu will provide you with a good dose of non-haem iron. This important mineral is needed for strengthening the immune system. We need good levels of iron to produce white blood cells and antibodies to protect us from viruses and bacteria and other illness-causing microbes. People with low iron levels often have weakened immune function and are more vulnerable to catching colds and flu and other infections.

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Broccoli Poppers with Avocado & Kale Dip

Broccoli poppers are delicious! There is no need to feel bad about a little frying. Ensure your oil is hot enough so the poppers don’t absorb it and use the best-quality oil you can find. Serve with nutrient-dense dipping sauce.

iron rich food

Iron-Rich Bircher Muesli

One of the most common symptoms of low iron levels is tiredness and fatigue. Adding vitamin C-rich fruits to this breakfast increases the absorption of iron from these foods.

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Rice Vermicelli Noodle Bowl

This vegan rice noodle bowl uses a vegan fish sauce to make the Nuoc Cham (Vietnamese Sauce). You can find this at your local grocer — it’s usually made from fermented coconut blossom nectar.